No subject
Wed May 18 15:38:07 CDT 2011
he average consumption of wild boar is close to zero per year. Even hunters=
eat very little venison, because they have to sell it, in order to be able=
to keep the forest and the game population=20
intact.=20
So what??????=20
If you get hold into such meat, either from feral pigs or wild boar, enjoy =
it!
Franz
---- Doug Aitken <jdaitken at sugar-land.oilfield.slb.com> schrieb:
> Having seen many in the backwoods of Texas, and some big'uns in the jungl=
es
> of Borneo, the "wild boar" in Texas are in general feral pigs - domestic
> pigs that have escaped and gone wild.
> They lack the vicious curved fangs of the real boar. But you still don't
> want to mess with them, especially if it is a mother with piglets!
> They are indeed a real nuisance and are hunted regularly, but those
> critters breed like crazy and you just can't keep 'em down. And they grow
> big!
>=20
> I can=C2=92t say that the flesh is much different from regular pig - a bi=
t more
> "gamey". But as I never tasted real "boar" I am sure there is a bit of a
> difference.
> Doug
>=20
> -----Original Message-----
> From: radsafe-bounces at health.phys.iit.edu
> [mailto:radsafe-bounces at health.phys.iit.edu] On Behalf Of Dan W McCarn
> Sent: Sunday, June 05, 2011 5:58 PM
> To: 'The International Radiation Protection (Health Physics) MailingList'=
;
> 'Gilbert Keeney'; 'Franz Sch=C3=B6nhofer'
> Subject: Re: [ RadSafe ] Austrian Versus Texas Wild Boar Meat
>=20
> Dear Maury:
>=20
> I am expert on part of this subject!
>=20
> For years in Austria, I'd ride the fence on my horse 4 seasons a year to
> check for places where wild boars had dug through or under the fences in =
the
> Karnabrunner Wald in Lower Austria. For this task, I was awarded a free
> wild boar each year (with me at the trigger of my accurized Winchester Mo=
del
> 1894 .30-30) and they all tasted "real good". I did this memorable task
> from 1981 through 1988, so I was quite conscious of the potential effects=
of
> the Chernobyl accident.=20
>=20
> HOWEVER, following the accident, our hunting club submitted a wild boar s=
hot
> (and refrigerated) the autumn before Chernobyl for testing. The report w=
as
> that it was badly radioactively contaminated, so we tended not to believe
> anything we were told after that. I also shot quite a few pheasant, duck=
&
> roe deer in Austria, and they all tasted "real good", too!
>=20
> Heck, I've even been snipe hunting in Austria, too! (The real kind!)
>=20
> I also have significant experience with the succulent rattlesnakes of
> Colorado during years of field exploration for uranium, and they all tast=
ed
> "real good", too! I had them roasted, broiled, barbequed, turned into Ch=
ile
> and even curried & served on a bed of rice with mandarin oranges. I never
> checked to see if they were particularly radioactive or not, but their
> rattle sounded quite similar to my scintillation counter, so they might h=
ave
> been.
>=20
> Those critters all tasted "real good"!
>=20
> But, I've never been wild boar hunting in Texas...
>=20
> The wild boar around Chernobyl tend to dig up the countryside as well! I
> enjoyed the Pripyat Swamp in 1996 and 1996.
>=20
> Dan ii
>=20
> --
> Dan W McCarn, Geologist
> 108 Sherwood Blvd
> Los Alamos, NM 87544-3425
> +1-505-672-2014 (Home =C2=96 New Mexico)
> +1-505-670-8123 (Mobile - New Mexico)
> HotGreenChile at gmail.com (Private email) HotGreenChile at gmail dot com
>=20
>=20
> -----Original Message-----
> From: radsafe-bounces at health.phys.iit.edu
> [mailto:radsafe-bounces at health.phys.iit.edu] On Behalf Of Maury
> Sent: Sunday, June 05, 2011 15:54
> To: Gilbert Keeney; Franz Sch=C3=B6nhofer
> Cc: The International Radiation Protection (Health Physics) Mailing List
> Subject: Re: [ RadSafe ] Austrian Versus Texas Wild Boar Meat
>=20
> Thanks, Neil, I'd forgotten that they are here -- I'll try to find a sour=
ce.
> I like cabrito, but never thought to seek a source for boar. Thanks.
>=20
> And it surely would a great pleasure to dine at Franz's table but yes, th=
e
> air fare is a deterrent ...
> Maury&Dog
> =3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D=3D
> On 6/5/2011 3:29 PM, neilkeeney at aol.com wrote:
> > Maury,
> >
> > As you know, there are literally tons of wild boar on the hoof over=20
> > there
> in Texas. You don't need to import it from Austria. I know that in Texa=
s,
> they ruin rice and row-crop production with their feeding habits.
> >
> > I recall that here in the U.S., during the fall and winter large=20
> > portions
> of the the diet of wild pigs consists of acorns and acorn 'mash' that
> accumulate in washes, runnels, stream beds and the like. Perhaps the Oak=
s
> of Austria (sounds picturesque)) serve to concentrate Cs-137 in the acorn
> production...
> >
> > Regards,
> >
> > Neil Keeney
> ----------------snipped------------
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>=20
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he
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>=20
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>=20
> Before posting a message to RadSafe be sure to have read and understood t=
he
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>=20
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it:
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>=20
>=20
--
Franz Schoenhofer, PhD, MinRat
Habicherg. 31/7
A-1160 Vienna
Austria
mobile: ++43 699 1706 1227
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