RE: dose control for irradiation to seeds.

["Bjorn Cedervall" <bcradsafers@HOTMAIL.COM>]

>I am thinking of seeds for cultivated plants, agricultural produce, such as 

>grain, vegetables, fruit and etc.

---

You may get some good information from articles published by Lars Ehrenberg 

and others (Gösta Eriksson?) around 1955-1965 (check Hereditas and other 

genetics or radiation botany oriented journals). These articles have been 

based on rigid statistics (many grains/seeds). Some key words may include 

chlorophyll mutations in barley. I read the papers in 1975 - forgot many 

details but it is real quality - by that time it was real low dose stuff.



Bjorn Cedervall   bcradsafers@hotmail.com



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