ONE LAST COMMENT ON FOOD IRRADIATION

[Myung Chul Jo <mjo@scs.unr.edu>]

On 3 Jan 1997
> FROM: MSMASTER/MSMASTER/POSTMASTER
> TO: Myung Chul Jo                                              DATE: 01-03-97
>                                                                TIME: 13:29
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> Microsoft Mail v3.0 IPM.Microsoft Mail.Note
> From: Myung Chul Jo
> To:  radsafe@romulus.ehs.uiuc.edu
> Subject:  Re: One last comment on Irradiation -Reply
> Date: 1997-01-03 13:11
> Priority: 3
> 
> ------------------------------------------------------------------------------
> 
> About Food & Water (an active group against food irradiation), was
> mentioned in the WALL STREET J. (WSJ) about couple years ago. I do not
> have the exact date. Here are some of their findings.
> 
> 1. Food & Water (FW) was founded by Walter Burnstein, a NJ doctor and his
> son-in law, Michael Colby, leads the group now. Mr. Colby is a U. of Iowa
> dropout (journalism major). (FW membership: 3500)
> 
> 2. A list of six scientists Mr. Colby faxed to WSJ. None had ever
> conducted any research on food irradiation. Dr. Donald Luria of the NJ
> School of Med. (one in the list) even acknowledged obvious potential
> benefits of food irradiation.
> 
> 3. Mr. Colby had about $500,000 annual budget. It's biggest contributor is
> the Mary Reynolds Babcock Foundation (total 11 financial supporter were
> listed).
> 
> Please note that this article is about 2-3 years old and the above
> information is taken from tha Wall Street Journal.
> 
> This is only my opinion...
> Myung Chul Jo <mjo@scs.unr.edu>
> (702) 784-4540(voice)
> (702) 784-4553(fax)
> 

This is only my opinion...
Myung Chul Jo <mjo@scs.unr.edu>
(702) 784-4540(voice)
(702) 784-4553(fax)