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WSJ article on food irradiation



The Wall Street Journal included a well written article on food 
irradiation by Elizabeth Whelan entitled "Safe meat:  there is a better 
way" in the editorial section of the paper today (8/26/97 page A16).  
Elizabeth Whelan is president of the American Council on Science and 
Health, in New York.

Sincerely,
Andrew H. Thatcher, MSHP, CHP
Washington Department of Health
360-586-8715 voice
360-753-1496 fax
dht0303@hub.doh.wa.gov